Spring 2017 Menu

Soups and Salads

 Butternut Squash Bisque- a combination of butternut squash, potato, onions, spices and cream blended together for soul- warming soup-  Cup-$4.99 Bowl- $5.99

French Onion and Apple Soup- Carmelized onion, beef stock, wine and apple combine with spices and baby swiss to create a France meets New York soup. Bowl- $6.49

Garden Salad-a spring mix salad with tomatoes, carrots, cucumbers and peppers.  $4.59

Caesar Salad Salad- $6.99 Add grilled chicken- $3.00

Caprese Salad– A traditional Italian salad with layers of fresh mozzarella, tomatoes and basil drizzled with EVOO and balsamic reduction. Fresh and delicious! $8.99

Vineyard Salad- a large garden salad with grilled chicken breast, feta cheese, slivered almonds and grapes.  Served with our homemade maple vinaigrette dressing.   Plan on leftovers!  $11.99  

 

Light Fare

Fruit and Cheese plate- A selection of sharp and soft cheeses accompanied by grapes and seasonal fruit.   $8.99

Bruschetta– Toasted French baguette topped with tomato camponata, fresh basil and fresh mozzarella.  $7.99  

Vineyard Nachos- Vegetarian style chili, melted cheese and sour cream served over a generous bed of tortilla chips.      $9.99

Butternut Arancini bites- Butternut squash combined with creamy risotto and cheese, breaded and sautéed. Served with our marinara sauce.   $ 7.99

 

Sandwich Board

Served with kettle chips. 

Bacon, Apple and Grilled Cheese Panini-a twist on a traditional grilled cheese sandwich with apple and bacon added to your cheddar cheese. $8.99

Dijon Ham Panini– Artisanal bread, honey ham, Swiss cheese, baby spinach and sliced tomatoes with honey Dijon sauce.   Served with kettle chips.      $8.99


Turkey Pesto Panini-
turkey breast on sour dough bread with roasted red peppers, spinach, provolone cheese and pesto.          $8.99

Zucchini Pesto Panini-Fresh zucchini, seasoned and sautéed in olive oil on sour dough bread with roasted red peppers, spinach, provolone cheese and pesto.    $8.99

Vineyard Chicken Salad Wrap-Our homemade chicken salad, choice of cheese, tomatoes and romaine lettuce wrapped up into one delicious sandwich.  $8.99

 

Dinner Entrees (served from 5:00-7:00)

Entrees below are served with rolls and your choice of a cup of soup or a garden salad. French Onion Soup add $2

Grace’s Red Lasagna– Our signature dish! Layers of pasta, 4 cheese, sausage and ground beef baked in our red wine tomato sauce. $13.99

Pasta Bolognese-Pasta drenched in our slow simmered homemade meat sauce  $13.99

Ravioli du Jour– Our signature ravioli in an alfredo sauce. $13.99

Vegetable or Stir Fry- Fresh vegetables in a sweet and spicy red Thai sauce accompanied with rice noodles or Basmati rice.  $11.99    Add Chicken $3.00

Entrée du Jour– Mary’s inventive use of local flavors will shine in this entrée.  Ask your server for details.  $ market price

 

Desserts

Maple Wine Ice Cream Crepe- a light crepe stuffed with homemade maple wine ice cream, covered with whipped cream, salted caramel sauce and candied pecans.  $ 8.99

Chocolate Lava Cake- a rich, dark chocolate cake topped fruit and whipped cream.  $5.99

Dessert du Jour– Ask your server for today’s sweet treat! $market price